What is the recipe of Mango Lassi

mango lassi

The Mango Lassi tastes refreshing, creamy and juicy. A great summer drink that can be served in a few minutes thanks to this recipe.

Photo GuteKueche.at

Rating: Ø 4.5 (3,120 votes)

Required kitchen utensils

time

10 min. Total time 5 min. Preparation time 5 min. Cooking & resting time

preparation

  1. For the creamy mango lassi first peel the mango and cut the pulp into pieces.
  2. Put the mango, yoghurt, milk, sugar and lemon juice in a bowl and puree finely with a hand blender.
  3. Serve the drink chilled.

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